Unique Camphor Laurel Chopping Boards to Suit Your Unique Taste
A chopping board is an indispensable kitchen tool with its own unique expression. From a butcher’s family heirloom to trendy and lightweight modern designs, chopping boards speak substantially of their owners and users. Today a chopping board is one of the most essential kitchen accessories. Greenvalley brings you a selection of beautifully handcrafted Camphor Laurel chopping boards.
Why Use Camphor Laurel Cutting Boards?
Camphor Laurel, an East Asian plant, was introduced to Australia in 1822. It is a highly fertile and invasive species that has a reputation of crowding out native Australian species and the animals depending on it. Therefore, they are labelled as noxious weeds in New South Wales. The removal of Camphor Laurel is encouraged by the Australian authorities to restore the country’s ecological balance.
The large shade of Camphor Laurel blocks out the sun and its powerful roots dry out the soil of its moisture thus suppressing the growth of these plants. Though Camphor Laurel is not allelopathic, converting them into chopping boards has several advantages.
Reasons to Choose Camphor Laurel Chopping Boards from Greenvalley
Greenvalley is renowned for selling safe Camphor Laurel cutting boards that are made from a single piece of timber. Our boards not only enhance the look of your kitchen but also have various benefits such as:
Our chopping boards can be used as a wall hanging in kitchens, restaurants, dining areas and more. They can be used to cut fruits, vegetables, meats, cheese and can also be baked in an oven. Our chopping boards are also exemplary serving boards.
Our Camphor Laurel chopping boards entrust a homely warmth. They look sophisticated and elegant and add a natural element to your interiors. Along with the sweet smell of Camphor Laurel, the reddish wood grains give our chopping boards a unique texture.
Our cutting boards are available in a plethora of sizes, shapes, patterns, and types. Our boards are manufactured from a single piece of timber without any joining. In addition to this, our boards can also be custom molded.
Germ-Free & Easy Maintenance
Camphor Laurel has an antibacterial nature and a distinct feel. It has a pleasant layer of aroma that adds a layer of experience in preparing and presenting a meal. Our wooden chopping boards are easy to clean, unlike the plastic ones. Plastic boards get deeper cuts and are difficult to clean and the bacteria can remain inside the board causing contamination to your food.
We use the highest quality Camphor timber for our boards. We follow strict quality standards, and all our cutting boards are finished with grapeseed oil. This makes them extremely safe for use in commercial and residential kitchens. Additionally, boards are kiln-dried, thus blocking the smell from penetrating your food.
Camphor Laurel chopping boards from Greenvalley add a flair to your kitchen and dining area. We increase local employment opportunities in NSW as all the Camphor Laurel for our boards are harvested and made in Australia. Our boards assist in maintaining ecological balance. Each board is made from a single piece of timber without any joints. This makes them durable and long-lasting and with their own unique personality. We provide you with natural and unique Camphor Laurel chopping boards in regions like
Connect with us today and view an exclusive range of wooden chopping boards.